Latest Posts

An Oolong Tea Review: Eastern Beauty

The Eastern Beauty oolong tea, also known as Dongfang Meiren, Formosa, or Baihao, is a very interesting tea. In the past, this might have also been labeled Oriental Beauty, but the term is on the decline since the early 70s. This tea comes from Taiwan and is one of the most expensive oolongs in the…

Tea Test: XPP Premium Milk Tea (Blueberry)

I love to try all sorts of teas. Grabbing a bottled pre-made tea here and trying out a DIY milk tea set like this one I want to share with you today. The XPP Premium Milk Tea I tried today was the blueberry flavor one. These are made to give you the feeling of having…

What Utensils Do You Need for Gongfu Tea Ceremony?

A tea ceremony is more like a ritual where culture meets degustation. It’s a specific set of processes done with the aim to unlock the maximum potential from the tea to taste it the way it was meant to be tasted. When you see someone doing a proper gongfu tea (or 工夫茶, gongfu cha) ceremony,…

Tea Test: Black Oolong

I recently posted a review of a Dian Ya An Xiang Pu’er tea that I got as part of a larger mixed bag of teas. Today I want to talk about a different kind of tea that I got as part of the same mixed tea bundle. It’s not that clear where it comes from or what…


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About Me

Hi, I’m Christopher Isak. It’s great that you found your way to this website with information about tea and related subjects. I am the founder and managing editor for TechAcute, but for my passion for tea, I wanted to create a new space and I hope you enjoy your stay as well.

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